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Cooking

Mainly on carp rich in vitamin B, sweetfish, yamame fish, soft-shelled turtle and game.

Among them, the carp dish, which is made by swimming in pure water and tightening itself, is said to be odorless, crunchy, medicinal and nutritious.

It is also said to be the best food to protect the liver, and is said to be a fish that improves the diet and blood flow for kidney disease.
  • Carp dish

  • Ayu cooking, *Changed to grandfather fish in winter